PROFESSIONAL

Ball mill for chocolate production.
Hopper volume : 250 kg- 500 kg or 1 ton
Operation time : 1-3 hours
Quality : 18-25 microns

Automatic water cooling entrance

time controller

discharging by special pump

automatic and manual working

syncronized working with premixer and storage tank

Programmable control (PLC) with touchpad display

Professional chocolate ball mill with motor tower...
Thanks to the construction process, ZERO risc for water leakage into the prooduct